Santi Valpolicella Le Caleselle 750ml
Very deep ruby hue, accompanied by a penetrating, sophisticated, fruity nose with pervasive notes of ripe cherries, red currants, and violets, and a long, dry, mellow palate with good structure and balance.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
Very deep ruby hue, accompanied by a penetrating, sophisticated, fruity nose with pervasive notes of ripe cherries, red currants, and violets, and a long, dry, mellow palate with good structure and balance.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
$22.83
Santi Valpolicella Le Caleselle 750ml—
$22.83
Description
Very deep ruby hue, accompanied by a penetrating, sophisticated, fruity nose with pervasive notes of ripe cherries, red currants, and violets, and a long, dry, mellow palate with good structure and balance.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
Food Pairing: Traditional Veneto dishes: pasta e fagioli, cotechino with Savoy cabbage. In general: risottos, pasta with ragù, simple meat dishes.
